Recipes, Delicious creations with Koppert Cress

Festive caramelized pineapple

Franck Pontais

Read more
Trifle with blueberries, avocado mascarpone cream and chocolate cake

Mariet Gommans

Read more
Rhubarb with vanilla bean

Evert te Pas

Read more
Cresswater

Lisette Dawtrey

Read more
3 Plants Cocktail

Victor Weber

Read more
Moshiso 2.0

Read more
Yka Leaves ice cream, pineapple and candy floss

Franck Pontais

Read more
“Brezel” Soft pretzel, caramel chocolate, plum and Honny Cress

Jan Hartwig & Thomas Barosch

Read more
Lemonade

Lisette Dawtrey

Read more
Honey lacquered rhubarb on the BBQ

Read more
Grand Dessert

Kelvin Lin

Read more
Yoghurt and raspberry mousse

Franck Pontais

Read more