At the end of July 2011, the last dish was served by extraordinary chef Ferran Adrià and his team at El Bulli.
Monday, September 5th, the Polish TV chef Robert Maklowicz visited Koppert Cress.
One of the most magnificent chefs, Heston Blumental, is owner of The Fat Duck in Berkshire, UK.
Heavy weights challenge forces at Koppert Cress. Tuesday June 14, nine prestigious Spanish Chefs visited Koppert Cress in Holland, for a cooking session with a number of well-know Dutch chefs.