Cardamom Leaves Cocktail / Infusion


  • 2 g Cardamom Leaves
  • 500 ml gin / vodka 
  • Glass bottle


  • Take some Cardamom Leaves, crushing them lightly. Place them inside your bottle alongside the vodka or gin. Seal it tight, and place it in a dark place for seven days for infusion. You may remove the leaves after this period, or even increase the amount if you wish a stronger flavour!

Serving tip

  • Cardamom Leaves Gin: Serve the gin pure and ice cold, in a cocktail glass with tonic.
  • Cardamom Leaves Gin Cocktail: mixed with a soft drink selection, but with the added taste!
  • Cardamom Leaves Vodka: Serve the pure vodka with ice in a tumbler. 
  • Cardamom Leaves Vodka Cocktail with orange juice/ginger ale/or juice/soft drink of your choice!

Related recipes

Gastronomical masterpieces

Related products

Say yes to the cress