Full Circle unveils Shiso Green, The sustainable liqueur revolutionizing flavour and waste reduction
Category: Sustainability
Full Circle proudly presents Full Circle Shiso Green, a unique liqueur made from upcycled Shiso Leaves in collaboration with Koppert Cress. This sustainable innovation turns waste into an exceptional flavor experience.
Shiso Leaves Green, Mint with hints of basil
Shiso is a plant that is typically found in Japan. There, almost any fish dish is served with flavourful leaves. Shiso Leaves Green are rich in umami. With a green, fresh flavour similar to mint with hints of basil. The rich flavour also has hints of anise, citrus, cinnamon and a slight nutty taste.
Shiso Green is created from 15,000 handpicked Shiso Leaves, once destined for disposal. Koppert Cress throws away many leaves that do not meet their high (beauty) standards. Too old, too small or too large. Through a sustainable and artisanal process, these leaves are repurposed to create just 450 exclusive bottles per batch. The result? A vibrant liqueur with complex notes blending fresh green mint, basil, anise, cinnamon, and a hint of citrus, delivering an extraordinary taste that must be experienced to be believed.
Bold Umami Flavours, and endless cocktail possibilities
This unique liqueur, which also incorporates discarded cucumbers, offers a bold umami flavour profile and an aroma that is equally suited for a chilled sip or as the star ingredient in sophisticated cocktails. Imagine an umami martini or a zesty yuzu-shiso spritz—the possibilities are endless with Shiso Green’s versatile, aromatic essence.
"At Full Circle, we're on a mission to redefine the spirits industry by turning waste into wonder," said Stijn Fisher. "Shiso Green isn't just a product - it's a movement. We believe that sustainability shouldn't be a compromise on quality or taste, and our collaboration with Koppert Cress brings this philosophy to life in every bottle."
dedication, to sustainable luxury
With a dedication to sustainable luxury, Full Circle combines culinary innovation with eco-conscious practices, ensuring that nothing goes to waste. From Shiso Leaves to cucumbers, each ingredient is thoughtfully selected and repurposed to minimize environmental impact while maximizing flavour.
Join us on this journey where sustainability isn’t just a buzzword—it’s a flavour revolution. Full Circle Shiso Green is available for consumers looking to elevate their cocktail experience while supporting a greener planet.
Cheers, Small plants, big impact
Discover the magical harmony between Koppert Cress and Full Circle. Visit the website of Full Circle or be inspired by the refreshing cocktail recipes. Small plants, big impact.
More information about Full Circle
Order Full Circle Shiso Green
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