Recipes, Delicious creations with Koppert Cress

Bibimbap 2.0

Kelvin Lin

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Kaffir Lychee Spice

Luuk van der Rijt

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King Salmon

Kelvin Lin

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Carrots, chana dal and Zorri oil

Franck Pontais

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Gazpacho with melon, tomatoes, radish, and avocado

Eric Miete

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Salad Filled with Shoots

Eric Miete

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Holy Crab!

Kelvin Lin

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Carrot Tartare

Stan van Lieshout

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Spicy Sansho Cocktail

Luuk van der Rijt

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Steak Tartare

Thomas Leatherbarrow

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Melon and cucumber with Chorizo

Franck Pontais

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Scallops with elderberry broth, Zalotti blossom, miso mayonnaise, Zorri cress and egg

Ernest Jagodziński

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